Tasty, appetising peppers for a flavour-packed sauce. Tomato puree, extra virgin olive oil, onions, sunflower seed oil, sugar, garlic, basil, salt, hot pepper.
In order to permit even more distants clients to taste fresh Trenker bread, modern techniques of conservation are utilised. The bread prepared with all the original ingredients is pre-baked at the bakery and packaged with care in a modified atmosphere. In this manner, the bread maintains its natural freshness and is ready for export to nearby countries.
The salami Bengalino is made of very thin meat, coarse-grained