Duck Ragout 212 ml. - Mariolino Sughi
with 60 % duck
Lip care with nourishing ingredients such as karitè butter and jojoba oil and an extract the alpine Edelweiss for soft and smooth lips.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
A little milder spicy than the "Kaminwurze", epicures estimate above all the slightly sweetish taste.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.