This is not just any wine; rather this is an unusually pleasant and zesty sparkling wine full of vivaciousness which goes particularly well with top-quality Scottish and Canadian smoked wild salmon, smoked trout and quality meaty sea fishes.
The Rosé Brut is a wine to enjoy in a lively group and features a wonderfully luminous cherry to vivid red colour. It is full-bodied and lively in the glass with its fine perlage and wins you over immediately due to its fine scent of currants, blueberries and raspberries which awaken visions of a fine confectionary crème. Its incomparable, soft, juicy and mellow taste couples with the pleasant interplay of the contracts between the sweetness of the fruit and the slightly spicy nuance of the acid (Austrian grapes have a high level of acid and tannin, which both winegrowers have brilliantly mastered however). This pearly pleasure develops fully, roundly and pleasurably on the palate and displays the highest balance of aroma and taste.
A lovely, lively perlage is matched by an extravagant and complex bouquet in which flowery notes and accents of honey, white chocolate, and dried fruits all come together. At the same time, components of exotic fruits such as pineapple, grapefruit, and mango become noticeable. The bouquet of the Cuvée Marianna is rounded out by a spicy, freshly roasted note that originates the aging and refining of the still wines in small oak casks. In the mouth, this sparkling wine immediately shows its tendency toward fullness and substance, thanks to its dense structure and a component that still needs to be "tamed" and find its balance. As a result of its freshness, its luxuriant juiciness, and its tastiness, it is an extraordinary product at every phase up to and including its long-lasting and opulent finish.
The classic taste of original Italian coffee, roasted in the best Italian tradition. Perfect for every moment of the day, Bristot Classico is a distinct blend studied for those seeking a strong-flavoured coffee. Rich and intense.
Balm vinegar Il Buon Condimento Dodi Acetaia, light, unobstrusive taste, optimally for turning on salads, as a dip of vegetable stripe and Carpaccio