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HOME »   Specialities »   Italian Specialities »   Tomatoes, Antipasti »   Artichokes in Balsamico 314 ml. - L'Orto di Beppe
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Artichokes in Balsamico 314 ml. - L'Orto di Beppe

 
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11,10 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
35,35 EUR/lt.
Product No.: TOV-TRI329020
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Artichokes in Balsamico 314 ml. - L'Orto di Beppe

Artichokes in olive oil and Balsamico.


Buy now this product together with Schüttelbrot Knabbermäuschen Trenker 200 gr.
Artichokes in Balsamico 314 ml. - L'Orto di Beppe Schüttelbrot Knabbermäuschen Trenker 200 gr.
14,48 EUR
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incl. 10 % Tax excl.

Artichokes in Balsamico 314 ml. - L'Orto di Beppe
ready for shipment: in ca. 5 days
  Schüttelbrot Knabbermäuschen Trenker 200 gr.
 — ready for shipment: in stock

Buy now this product together with Tomato Sauce of 100 % Sicilian Cherry tomatoes 330 gr. - Ferrera
Artichokes in Balsamico 314 ml. - L'Orto di Beppe Tomato Sauce of 100 % Sicilian Cherry tomatoes 330 gr. - Ferrera
13,45 EUR
You save:
incl. 10 % Tax excl.

Artichokes in Balsamico 314 ml. - L'Orto di Beppe
ready for shipment: in ca. 5 days
  Tomato Sauce of 100 % Sicilian Cherry tomatoes 330 gr. - Ferrera
 — ready for shipment: in stock

Schüttelbrot Knabbermäuschen Trenker 200 gr.

The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.

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( 1,60 EUR/100 gr.)

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Whether crispy root or delicate salami: our venison specialities are as original as their place of origin. Made a high proportion of venison, they captivate with their intense and full-bodied taste.

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( 5,66 EUR/100 gr.)

Tomato Sauce 100 % Sicilian Datterino Tomatoes 330 gr. - Ferrera

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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