Datterino Tomato Sauce 100% Sicilian 500 gr. - Ferrera
Made with selected tomatoes ripened in the sun of Sicily. This natural product is suitable for adults and children who want to eat healthy. The company's production process is essentially based on the concept of a closed chain: the raw materials used in the processing are grown for the most part on the farm, harvested only when fully ripe and processed within a few hours using state-of-the-art equipment.
sowing to harvesting to the recipe to be brought to the table, just like in grandma's kitchen, we always pay attention to the quality of the products, their taste but also their healthiness. the Datterino tomato, harvested only when fully ripe, comes our Passata, 100% "MADE IN SICILY", a brand of which we are proud!
Ingredients: Datterino tomatoes (99%), salt, fresh basil (0.3%).
Olive verdi marinate - L'Orto di Beppe, olive of the kind "Intosso" made natural mountain olives freely any pesticides. Fresh processed, the olives are easily pressed and brought in pure water and some salt to the maturity. As soon as ready, the olives will get preserved in olive oil with herbs.
marinated garlic in olive oil.
This mixture of the best common wheat and durum wheat flours has been specially developed for the simple baking of pizza at home. Thanks to the natural ingredients, your pizza develops a unique taste. All types of pizza, thin or thick, soft or crispy, are possible with RIEPER pizza flour. For unmistakable enjoyment.
Smoked and matured in fresh mountain air, gluten- and lactose-free.
Small but tasty! The mini-Schüttelbrot is a small version of the traditional Schüttelbrot and it is Trenker's true strong point. The Mini-Schüttelbrot is ideal in your free time for snacks, during a walk or on the ski slopes, but it is also a snack that is highly appraised by students and other people who do intellectual work. This original Trenker product is also fat-free and contains no flavour enhancers or preservatives.