Puréed Tomatoes with basil 720 ml. - L'Orto di Beppe
Passata di pomodoro, 100 % italian tomatoes.
The relatively short maturation of this cheese demonstrates its consistency in the palate softy and creamy. This cut-cheese of natural fresh milk owns a yellowish bark and a tender-yellow dough with irregular punching. Smell and taste are intensely aromatic.
It has a full flavour with just a dash of sweetness and a light yet original hint of walnut
Tomato sauce "Arrabbiata" 250 ml. - L'albero dei golosi
Sugo ai Peperoni - L'Orto di Beppe, 100 % italian tomatoes.
Sugo all' Arrabbiata - L'Orto di Beppe, 100 % italian tomatoes.