San Marzano tomatoes taste like fresh tomatoes, incomparably fruity, fragrantly and incredibly. Today the kind threatened by the extinction growns thanks to the Slow Food branch on the fertile grounds of Vesuvius again.
Tomato sauce "Arrabbiata" 250 ml. - L'albero dei golosi
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The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.
"Belstar" is a Prosecco with a fruity scent and a floral bouquet enhanced during vinification by the protection of the must the action of oxygen and by a light pressing. An extremely delicate and elegant Prosecco thanks to the great attention paid during the maceration, pressing and slow fermentation stages.
The Lagrein has a fine and pleasant bouquet, reminiscent of violets. Its flavour is full, velvety and slightly bitter and it also keeps well. This is a wine that goes well with grilled and roast meats, game and spicy cheeses.
