San Marzano tomatoes taste like fresh tomatoes, incomparably fruity, fragrantly and incredibly. Today the kind threatened by the extinction growns thanks to the Slow Food branch on the fertile grounds of Vesuvius again.
Passata di pomodoro, 100 % italian tomatoes.
Spicy, piquant mountain cheese of the Casearia Trentina, 7-9 months matured
made with selected tomatoes ripened in the sun of Sicily. This natural product is suitable for adults and children who want to eat healthy. Seasoning ready for pasta or pizza, only to be heated. It does not require cooking.
Pomodori pelati , 100 % italian tomatoes.