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HOME »   Specialities »   Italian Specialities »   Tomatoes, Antipasti
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Tomatoes, Antipasti


Stuffed olives with capers & anchovies in olive oil 212 ml. - Rocca 1870

Stuffed olives with capers & anchovies in olive oil 212 ml. - Rocca 1870


Stuffed small peppers w/tunny in olive oil 1700 ml. - Rocca 1870

Stuffed small peppers w/tunny in olive oil 1700 ml. - Rocca 1870


Mixture for rice salad 314 ml. - Mariolino

Mixture for rice salad 314 ml. - Mariolino


Tom. Sauce Mediterranea with balsamic vinegar 250 gr. - Acetaia Leonardi

Tomato sauce Mediterranea with Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Tomato Sauce Puttanesca with balsamic vinegar 250 gr. - Acetaia Leonardi

Tomato sauce Puttanesca with Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Tom. Sauce Napoletana with balsamic vinegar 250 gr. - Acetaia Leonardi

Tomato sauce Napoletana with Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Tomato Sauce Basil with balsamic vinegar 250 gr. - Acetaia Leonardi

tomato sauce with Basil and Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Cherry tomatoes in sunflower oil 212 ml. - Rocca 1870

Cherry tomatoes in sunflower oil 212 ml. - Rocca 1870


Tomato Sauce Arrabbiata with balsamic vinegar 250 gr. - Acetaia Leonardi

Tomato sauce Arrabbiata with Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Tom. Sauce Pecorino with balsamic vinegar 250g Acetaia Leonardi

Tomato sauce with Pecorino cheese and Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Sliced seasoned porcini mushrooms in olive oil 212 ml. - Rocca 1870

Sliced seasoned porcini mushrooms in olive oil 212 ml. - Rocca 1870


Stuffed small peppers w/tunny in olive oil 314 ml. - Rocca 1870

Stuffed small peppers w/tunny in olive oil 314 ml. - Rocca 1870


Caper fruits in vinegar 314 ml. - Rocca 1870

Caper fruits in vinegar 314 ml. - Rocca 1870


Gherkins mignon 314 ml. - Mariolino

Gherkins mignon 314 ml. - Mariolino


Onions mignon in vinegar 314 ml. - Mariolino

Onions mignon in vinegar 314 ml. - Mariolino


Tomato Sauce Vodka with balsamic vinegar 250 gr. - Acetaia Leonardi

Tomato sauce with Vodka and Balsamic vinegar of Modena IGP ready to use. Bottle to: 250 gr. - 8,81 oz


Tom. Sauce with Truffle and balsamic vinegar 250gr. - Acetaia Leonardi

Tom. Sauce with Truffle and balsamic vinegar 250gr. - Acetaia Leonardi


Tomato sauce 340 gr. - ROI

Tomato sauce, onion, carrots, celery and salt. Classic sauce for pasta


Black and white cut porcini mushrooms in olive oil 212 ml. - Rocca 1870

Black and white cut porcini mushrooms in olive oil 212 ml. - Rocca 1870


Sweet aromatized garlic in extra virgin olive oil 212 ml. - Rocca 1870

Sweet aromatized garlic in extra virgin olive oil 212 ml. - Rocca 1870


Black Summer Truffle Tuber Aestivum approx. 50 gr.

The taste is pleasantly fungal with a fine hazelnut flavour.


Black Summer Truffle Tuber Aestivum approx. 100 gr.

The taste is pleasantly fungal with a fine hazelnut flavour.


Rolled fillets of anchovies w/capers in olive oil 106 ml. - Rocca 1870

Rolled fillets of anchovies w/capers in olive oil 106 ml. - Rocca 1870


Capers Mignon in vinegar 106 ml. - Rocca 1870

Capers Mignon in vinegar 106 ml. - Rocca 1870


Stuffed olives w/anchovies and capers in olive oil 1700 ml. - Rocca 1870

Stuffed olives w/anchovies and capers in olive oil 1700 ml. - Rocca 1870


Cherry tomatoes in sunflower oil 1700 ml. - Rocca 1870

Cherry tomatoes in sunflower oil 1700 ml. - Rocca 1870


Sundried tomatoes in olive oil 1700 ml. - Rocca 1870

Sundried tomatoes in olive oil 1700 ml. - Rocca 1870


Caper fruits in vinegar 1700 ml. - Rocca 1870

Caper fruits in vinegar 1700 ml. - Rocca 1870


Caper fruits in vinegar 720 ml. - Rocca 1870

Caper fruits in vinegar 720 ml. - Rocca 1870


Onions 314 ml. - Mariolino

Onions 314 ml. - Mariolino


Lombard peppers in vinegar 314 ml. - Mariolino

Lombard peppers in vinegar 314 ml. - Mariolino


Mixed Pickles in vinegar 314 ml. - Mariolino

Mixed Pickles in vinegar 314 ml. - Mariolino


Yellow Tomato Sauce and balsamic vinegar 250g - Acetaia Leonardi

Yellow tomato sauce with Balsamic vinegar of Modena IGP ready to use.

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