We use cookies to provide you with a better user experience. By using h-h-shop you agree to our privacy policy
Worldwide shipping
Free shipping
from 75,- €
Shopping Cart
HOME »   Specialities »   Südtiroler Spitzbuben
Advanced search
Südtiroler Spitzbuben


Südtiroler Spitzbuben
  • 150 gr. butter
  • 125 gr. sugar
  • 1/2 Pck. vanilla sugar 
  • 1/2 pinch of grated lemon zest
  • 1 pinch of salt
  • 2 eggs
  • 300 gr. flour
  • ½ pack. baking powder
  • apricot jam for coating
  • powdered sugar for sprinkling



Beat the soft butter together with the sugar until creamy. Stir in the vanilla sugar, lemon peel, salt and eggs, then mix the flour with sieved baking powder, add and knead into a dough. Cover and let rest in the fridge for 30 minutes.

Roll out the dough to a thickness of approx. ½ cm and cut out rings one half, round biscuits one half and bake for approx. 8 - 10 minutes in an oven preheated to 180 degrees. Let the biscuits cool down and spread with the jam. Sprinkle the rings with icing sugar and place on the biscuits.

Product recommendations:



Südtiroler Preiselbeeren
Fragolino rot Paesana

South Tyrolean Cranberry Jam

Italian dessert wine
Fragolino red Paesana



Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

About us...
Download Catalogues
Shipping & Returns
Business Clients
Conditions of Use
Manufacturer from A-Z
Privacy Notice
Foto Gallery
South Tyrol - The Country
Links - Partner
Affiliate Program
Program Information
Affiliate Login
Associates Terms & Cond.
Gran Spicchio Cheese Mila ca. 300 gr.
eccellente, ottimo, superlativo, perfetto ..
5 of 5 stars!

* Free shipping from 25 EUR: for DE, AT, IT