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Homemade Pasta made durum wheat semolina - Fusilotti 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

Reviews: 5 from 5 stars


Homemade Pasta made durum wheat semolina - Busiate Lunghe 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Paccheri 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Conchiglie 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Gigli 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.

Reviews: 5 from 5 stars


Homemade Pasta made of durum wheat semolina of tumminia - Busiate 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Spaghetti 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Tagliatella 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Flour Semola Rimacinata 1 kg. - Callari

Sicilian Flour SEMOLA RIMACINATA


Flour Timilia 1 kg. - Callari

Sicilian flour TIMILIA


Flour Perciasacchi 1 kg. - Callari

Sicilian flour PERCIASACCHI


Flour Margherito 1 kg. - Callari

Sicilian flour MARGHERITO p>


Flour Russello 1 kg. - Callari

Sicilian flour RUSSELLO


Olive oil extravergine "Dorica" 100% Italian biological 500 ml. - Callari

Olive oil extravergine "Dorica" 100% Italian biological 500 ml. - Callari


Olive oil extravergine "Dorica" 100% Italian 500 ml. - Callari

Olive oil extravergine "Dorica" 100% Italian 500 ml. - Callari


Olive oil extravergine 100% Italian 3 l. - Callari

Olive oil extravergine 100% Italian 3 l. - Callari


Olive oil extravergine 100% Italian biological 3 l. - Callari

Olive oil extravergine 100% Italian biological 3 l. - Callari


Homemade Pasta made durum wheat semolina - Caserecce 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Rigatoni 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Homemade Pasta made durum wheat semolina - Trottole 500 gr. - Pasta Callari

The climate, the spring water and the soil of this marvelous island add quality and prestige to this product of the highest level: stone milling with dry system at low revolutions to avoid overheating of the product and preserving its organoleptic properties , slow extrusion, bronze drawing, long drying times (30-48 hours) at low temperatures, manual packaging do the rest.


Flour Khorasan 1 kg. - Callari

Khorasan Sicilian Flour


Homemade Pasta made of Khorasan - Maccheroncelli 500 gr. - Pasta Callari gr. - Pasta Callari

Homemade Pasta made of Khorasan - Maccheroncelli 500 gr. - Pasta Callari


Homemade Pasta made of Khorasan - Linguine 500 gr. - Pasta Callari gr. - Pasta Callari

Homemade Pasta made of Khorasan - Linguine 500 gr. - Pasta Callari


Homemade Pasta made of Canapa - Penne 500 gr. - Pasta Callari

Homemade Pasta made of Canapa - Penne 500 gr. - Pasta Callari


Olive oil extravergine "Dorica" 100% Italian biological 1 lt. - Callari

Olive oil extravergine "Dorica" 100% Italian biological 1 lt. - Callari

Show 1 to 25 (of in total 25 products) Sites:  1 

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Bailoni Wachauer Marillenlikör 30,00 %  0,70 Liter
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