Italian Specialities

Artisan durum wheat pasta of the ancient variety FARRO LUNGO - Penne 500 gr. - Callari Pasta

Pasta Callari produced with durum wheat of the ancient Long Spelt variety (PERCIASACCHI), not genetically modified, is rich in fibre and easily digestible thanks to a low gluten index and to its molecular structure which is less tenacious than "modern" grains.

Artisan durum wheat pasta of the ancient variety FARRO LUNGO - Spaghetti 500 gr. - Callari Pasta

Pasta Callari produced with durum wheat of the ancient Long Spelt variety (PERCIASACCHI), not genetically modified, is rich in fibre and easily digestible thanks to a low gluten index and to its molecular structure which is less tenacious than "modern" grains.

Artisan durum wheat semolina pasta CAPPELLI - Rigatoni 500 gr. - Callari Pasta

This pasta is produced using durum wheat semolina "Cappelli", cultivated in Sicily. Cappelli certainly deserves a place of privilege among the old varieties of durum wheat, because it was the first "chosen" variety, selected by Nazareno Strampelli, the "wizard of wheat".

Artisan durum wheat semolina pasta CAPPELLI - Tagliatelle 500 gr. - Callari Pasta

This pasta is produced using durum wheat semolina "Cappelli", cultivated in Sicily. Cappelli certainly deserves a place of privilege among the old varieties of durum wheat, because it was the first "chosen" variety, selected by Nazareno Strampelli, the "wizard of wheat".

Balm vinegar Balsamico Il Buon Condimento Dodi Acetaia 500 ml.

Balm vinegar Il Buon Condimento Dodi Acetaia, light, unobstrusive taste, optimally for turning on salads, as a dip of vegetable stripe and Carpaccio

Blu di Bufala Cheese Dairy Quattro Portoni approx. 500 gr.

Blue cheese bovine milk, Region: Lombardy, Maturation: 3 months

was 13,15 €

Coffee Espresso Bristot classico red Beans 1 kg.

The classic taste of original Italian coffee, roasted in the best Italian tradition. Perfect for every moment of the day, Bristot Classico is a distinct blend studied for those seeking a strong-flavoured coffee. Rich and intense.

was 22,50 €

Lemonsoda 24 can x 330 ml. - Terme di Crodo Aperitivo Lemon Soda

Olive oil extra virgin Redoro Frantoi extra quality 1 lt.

The "Extra" quality was born a careful selection of olives that boast the maximum characteristics of the selected quality. Harvested on the Venetian hills once ripe, they are processed with the traditional cold extraction system. This oil of the fragrant taste and fruity scent, is of deep green colour with golden reflexes.

Olive Oil Extra Virgin Riflessi IGP 500 ml. - Fonte di Foiano

Prosciutto Crudo deboned San Daniele DOP 17/18 months app. 8 kg. - Levi

Prosciutto Crudo deboned San Daniele DOP matured 17/18 months app. 8 kg. - Levi

was 10,25 €

Prosecco Superiore DOCG Extra Dry Marca Oro 75 cl. - Valdo

Sleek and mild taste, mildly-bodied with a slightly sweet aftertaste and extra fine persistent perlage. Excellent as an aperitif, it is the perfect companion for get-togethers. It can be served throughout the meal with fine food and above all fish.

Salami of pure pork ca. 700 gr. - Bazza

An all-natural salame, without adding additives, antioxidants and gluten derivatives.

was 14,15 €

Tomato Sauce 100 % Sicilian Datterino Tomatoes Set 6 x 330 gr. - Ferrera

Tomatoes San Marzano D.O.P. Set 6 x 400 gr. - Premium Despar

San Marzano tomatoes taste like fresh tomatoes, incomparably fruity, fragrantly and incredibly. Today the kind threatened by the extinction growns thanks to the Slow Food branch on the fertile grounds of Vesuvius again.

Tuna Filets in olive oil 200 gr. - Pollastrini