You can produce good apple juice only good apples. Therefore, exclusively fresh apples are used in the production of the Weissenhof apple juice by goodness orchards belonging to the farm. The apples are chopped up, pressed carefully and filled without sugar, without flavouring materials and without additional water in the bottle.
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An all-natural salame, without adding additives, antioxidants and gluten derivatives.
Our high-class butter is produced exclusively of pasteurised fresh cream. The fine difference becomes apparent! The well strokeable, pale yellow butter of slightly sweetish creamy taste comes everywhere with pleasure freshly on the table.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
Mature, healthy and clean fruits are washed in the in-house apple press, are chopped up and pressed. The juice is neither cleared nor is filtered, he remains natural.
