Apple juice the mountains of Trentino - Alto Adige.
- whole apples
- naturally cloudy
- handcrafted processing
- selection of the right mix of sweet and sour apple varieties
- pressed and directly bottled
apple juice, antioxidant: ascorbic acid.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun. 70 gr. Fruit portion of 100 gr. End product