The apples matured in the Vinschgau Valley sun are pressed by family Luggin to juice and are processed carefully to pure vinegar. Then this vinegar is refined with elder flowers the own garden. He fits very well to wild herb salads.
Campari Lemonsoda was first created in 1932 and is considered the first pre-mixed drink in the world.
Our fruit spreads are a pure natural product in traditional kind in careful manual labour is produced. More than 70 percent of fruit portion provide for an of course intensive fruity taste. The fruits come without exception own cultivation on 1.077 metres of sea level where they richly have time to the tyre and can develop thus her unmistakeable taste. Our fruit spreads with the birch sugar produced in Finland (Xylit) are sweetened.
Refined, harmonious, lingering aroma and sapidity. At best with fish preparations. Excellent as an aperitif but even better as an all-meal companion.