We offer you here a cheese assortment of the special kind South Tirol. It includes 7 sorts of local specialities which are produced since grandfather's times after the same recipe in natural craft way.
In the offer are included:
Many of this cheese mentioned here have already received several times honourings and premium posts at home and abroad which stand as an additional guarantor for unique cheese taste.
Convince yourselves, get somewhat of the good old cheese manufacturing art South Tirol to Yourselves home. We were anxious with the choice to integrate a variety in different cheese kinds, you find here mild-spicy up to the piquant-aromatic taste something. The single cheese pieces are freshly cut on sale and put on under vacuum. Thus we guarantee for longer durability (1 - 1 1/2 months) and a safe transport.
>> dettaglio
Soft cheese bovine milk, Appearance: small round forms - bright white interior, Aroma: neutral, Flavour: aromas begin to develop when the cheese is grilled, Consistency: creamy, Maturation: 1 week in the refining cell.
This slightly piquant cut cheese distinguishes itself with his piquant aroma and his natural taste. The cut-firm, creamy consistency is also typical. This cheese is made high-quality hay milk.
Traditional Speck 1/4 flitch of bacon approx. 1 kg. - Butchery Hell 18,70 EUR ( 18,70 EUR/kg.) incl. 10 % Tax excl. shipping costs
Bacon Speck Pancetta 1/4 approx. 1 kg. - Butchery Hell 16,45 EUR ( 16,45 EUR/kg.) incl. 10 % Tax excl. shipping costs
Smoked Sausages "Kaminwurzen" 4 pieces - appr. 320 gr. - Butchery Hell 6,85 EUR ( 2,14 EUR/100 gr.) incl. 10 % Tax excl. shipping costs
South Tyrolean Alpine ham approx. 400 gr. - butchery Gruber 16,00 EUR ( 40,00 EUR/kg.) incl. 10 % Tax excl. shipping costs
Herb cheese alpine dairy Three Peaks approx. 500 gr. 10,15 EUR ( 20,30 EUR/kg.) incl. 4 % Tax excl. shipping costs
