Whether crispy root or delicate salami: our venison specialities are as original as their place of origin. Made a high proportion of venison, they captivate with their intense and full-bodied taste.
Deer Sausage - Pork and deer meat, roughly ground, natural bowel, smoked. To 2 pieces vacuum-packed, weight approx. 150 gr.
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The South Tyrolean "Rehwurzen" (smoked sausages of roe deer and pork meat) Villgrater are produced of 60% of roe deer meat and 40% of pork, are mildly smoked and refined with juniper, spicy in the taste.
Illnesses of respiration, to cleanse the blood, to reduce nervousness, against flatulence, for gastric or intestinal infections
An original and fun gift idea for any age, for chocolate lovers and connoisseurs alike, with a wondrous assortment of the best loved Loacker goodness.
Our venison specialities offer an unusual taste experience. Their fat content is lower than that of conventional venison products. This makes them all the more distinctive in taste. A must for gourmets!
Rich and Full Bodied Lavazza Qualita Rossa is the authentic Italian blend, evenly roasted and carefully ground to produce a coffee with a rich and intense taste and exceptional body and aroma.
