Forst Sixtus Simply delicious - simply solemn!
Forst Sixtus is a double malt beer, dark and amber-coloured, for special occasions. Its strong and malt taste reminds the old tradition of the brewers. Made with an old Forst recipe, this special double malt beer is ideal for those who love traditions.
The brewer will show to the connoisseur three characteristic of this special beer: The colour - holding the beer up against the light, you can see brown and violet shades; The taste - thick, enriched with attractive flavour tea to cocoa; The surroundings - a "meditation" beer, which reminds the warmth of home and friends in an intimate and relaxing atmosphere.
This is a classic example of non-stop tradition: the recipe of this inimitable beer has been unchanged for ages.
Olive oil chily 250 ml. - Masciantonio
Hard cheese bovine raw milk, Appearance: cylinder form - slightly concaved, Aroma: strong hay scent, Flavour: balanced, Consistency: rubbery - compact, Maturation: 6-12 months, bunker.
Our Wheat Beer (weizen) is a top fermented beer made with a mix of barley and wheat malts. The wheat ensures intense scents along with especial aromatic sensations. The beer head is fine-grained and persistent, the brew presents a yellow colour with tangerine hues.
The creamy head, the intentionally cloudy, apricot color and the scent of yeast and citrus, which blend into spicy harmonies of coriander and peeled oranges, call you the glass. Refreshing to the palate, it has a light body and is very easy to drink.
Super takes inspiration Abbey beers and interprets them with its own style. It has a gleaming amber color and smells of tropical fruit, banana and marzipan. Super is harmony turned into beer and leaves an aftertaste of dried fruit and almonds. Easy to drink and well balanced, it is the ideal accompaniment to food and is perfect to sip in the company of friends.