Noble savoury biscuits for the aperitif.
Fine puff pastry with sesame and poppy seeds. The unique look and delicate character of the cime add a special touch to any aperitif.
Puff pastry with sesame and poppy seeds.
Ingredients: Wheat flour, margarine (palm oil**, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, colour: beta- carotene), modified maize starch, sesame 4%, black sesame 4%, salt 2.5%, poppy 2%, natural flavouring (contains milk), black pepper, milk protein product, dextrose, rapeseed oil. ** Contributes to the production of certified sustainable palm oil.
Allergens: May contain traces of soy, egg and nuts.
Tasty, crunchy cheese snack refined with aromatic caraway seeds. Baked in the traditional method in a waffle iron, golden yellow, without added fats. Excellent with cheese and sausage as well as beer and wine.
Crispy, fine brezel and brezel sticks. Light nibbling fun for your party!
Mini muffins are sweet, small, fluffy and moist sponge cakes that are traditionally baked in paper. They taste great for breakfast, afternoon tea, as a snack or dessert.
Mini Muffins are small, fluffy, moist sponge cakes that are traditionally baked in paper. The fresh lime flavour goes particularly well with afternoon tea. Also ideal as a snack or dessert.
Tender, sweet and incredibly delicious. Our crispy, fine puff pastry with a delicate sugar crust and its distinctive shape is a noble companion for every tea and coffee time. With only natural ingredients, free hydrogenated fats, colourings or preservatives. Without palm oil.
Crispy, light pastry sticks made puff pastry. Perfect with an aperitif, with wafer-thin slices of raw ham or with other ingredients of your choice.