Crispy Bread with Pumpkin seed & sesame 150 gr. - Fritz & Felix
Raspberry Jam 65% 600 gr. - Breon
CREAMBERRY Jam 65% 600 gr. - Breon
The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.
Bacon of the butcher's shop Hell - Welsberg. Packs in discs cut, fragrantly, spicy and comfortably. Ideally for wanderings and excursions.
The sweet cream for our butter is won of milk High Puster Valley mountain farms. Genuine, aromatic, tasteful milk. Then we make our butter it. Naturally golden brown, spreadable and extremely soft. It's taste is fresh, creamy and mild.
Smoked Knuckle of Pork, vacuum-packed, weight approx. 1.2 kg.