Our high-class butter is produced exclusively of pasteurised fresh cream. The fine difference becomes apparent! The well strokeable, pale yellow butter of slightly sweetish creamy taste comes everywhere with pleasure freshly on the table.
It is particularly liked not only in gastronomic houses, but also among butter experts of Italy: Already several times it has been distinguished on account of her pure aroma as the best butter of Italy.
San Marzano tomatoes taste like fresh tomatoes, incomparably fruity, fragrantly and incredibly. Today the kind threatened by the extinction growns thanks to the Slow Food branch on the fertile grounds of Vesuvius again.
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Natural, unfiltered and with mild nutty aromas.
"Brotklee" biological 100 gr. - Feichter Bernhard
Strengthens after fatigue and strain, relaxing for the complete nervous system, goes well on hyperacidity of the stomach, to the blood cleaning.
