Choco & Nuts - Discover true pleasure
Take a break! Give yourself a moment of real perfection: chocolate cream, crunchy pieces of roasted hazelnut, three crispy wafers, all wrapped in the finest milk chocolate. At last! The finest treats in a bar.
Serve Linguine with fresh or canned tomato sauces, with vegetables and seasoning herbs, with quick hot sauces, such as with a drop of extra virgin olive oil, garlic, red hot peppers and anchovies. Fish sauces with shellfish and fruit de mer, "white" sauces made with milk cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish curry and ginger.
Pipe rigate are excellent with hearty meat sauces, such as in pork or veal ragùs, with chunky sausage, meat or mushroom sauces; perfect also in summery dishes, light sauces with fresh tomatoes, mozzarella and a touch of basil.
The Casareccia pasta are 43 mm long and their thickness vaires between 1,22 and 1,35 mm.
Sedani rigati are excellent with elaborate meat and mushroom or sausage ragùs, also perfect for baked caseroels.
A unique shape inspired by the Alpine Rose of the Dolomites: a small jewel of exquisite chocolate with a creamy heart waiting to be discovered...