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HOME »   Specialities »   Specialities of Tyrol »   Chutneys »   Chutney Pear - Mustard 110 gr. Regiohof
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Chutney Pear - Mustard 110 gr. Regiohof

 
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4,70 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
4,27 EUR/100 gr.
Product No.: 810
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Chutney Pear - Mustard 110 gr. Regiohof ...

the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.


Buy now this product together with Fresh Cheese with herbs from South Tyrol 150 gr. - Mila
Chutney Pear - Mustard 110 gr. Regiohof Fresh Cheese with herbs from South Tyrol 150 gr. - Mila
8,40 EUR
You save:
incl. 10 % Tax excl.

Chutney Pear - Mustard 110 gr. Regiohof
ready for shipment: in ca. 5 days
  Fresh Cheese with herbs from South Tyrol 150 gr. - Mila
 — ready for shipment: in stock

Buy now this product together with Pears mustard 200 ml. - Gran Chef Selection
Chutney Pear - Mustard 110 gr. Regiohof Pears mustard 200 ml. - Gran Chef Selection
15,70 EUR
You save:
incl. 10 % Tax excl.

Chutney Pear - Mustard 110 gr. Regiohof
ready for shipment: in ca. 5 days
  Pears mustard 200 ml. - Gran Chef Selection
 — ready for shipment: 3-5 days

Fresh Cheese with herbs from South Tyrol 150 gr. - Mila

Mila Creme Cheese is available in both plain and herb flavours. You can use this creamy dairy product from South Tyrol as a classic spread or in a vast array of recipes and desserts.

>> dettaglio


Prezzo 3,50 EUR
( 2,33 EUR/100 gr.)

Lardo di Castellucchio with herbs Levoni ca. 200 gr.

The raw material used, i.e. back fat, comes heavy pigs bred in Italy. The carefully selected lard varies in thickness 6 to 8 cm. The product is salted in brine. High quality spices and aromatic herbs are spread on its surface. Taste is savoury and slightly aromatic; aroma is inviting. Flavour: Aromatic

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Prezzo 7,75 EUR
( 3,88 EUR/100 gr.)

Pustertaler lean bacon Steiner approx. 425 gr.

the pork misery (salmon), one of the noblest parts of the pig, made raw ham is boasted friendly and distinguishes itself by his spicy taste. The thin several months in the fresh air dried ham is a rarity of the special kind.

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Prezzo 10,95 EUR
( 2,58 EUR/100 gr.)

Sarntaler bovine handle L. Moser approx. 300 gr.

For gourmets a confidential tip! The mild Sarntaler handle has a ripening period of three months and is produced in the in-house buchtery by well-chosen leg shares.

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Prezzo 14,05 EUR
( 4,68 EUR/100 gr.)

Bacon Speck Bernardi Karl 1/8 heart-piece approx. 500 gr.

BERNARDI bacon - the time to the maturity is esteemed to us

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Prezzo 14,60 EUR
( 2,92 EUR/100 gr.)

House salami Steiner approx. 375 gr.

Coarse grained beef and pork with a mark pepper, otherwise mildly and agreeable is the house salami of Steiner. These mould-matured salami is matured for approx. 6 to 8 weeks in controlled climate rooms.

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Prezzo 10,25 EUR
( 2,73 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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