Product feature: Pure apple fruit brand with fine fruit nuances.
Taste: Very mild, fine. A fruit brand for any occasion.
Temperature for serving: 10-12°C
The recommended Glass: Tulip-shaped
Typical South Tyrolean liqueur speciality obtained the infusion of walnuts.
Fruity notes of plum and hints of almond. Delicate and rounded palate.
The taste of noble hazelnuts and nougat cream marks the Noisetto. A harmonious sweetness paired with delicate aromas of roasting completes the new taste experience.
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
Problems in the area of the respiratory organs among other things with bronchitis, disturbed behaviour patterns by tensions and disharmony.
The South Tyrolean deer salamis Villgrater is produced of home deer meat with vigourous pork bacon, is refined with local wild herbs and afterwards air-dried.