The South Tyrol produces high quality fruit. Small Marille apricots, damsons and the famous Williams pears are specialities that are famous all over the world. That is why they are packed specially and are bottled traditionally in stout "apothecaries' bottles".
Alcohol degree: 40 %
In order to permit even more distants clients to taste fresh Trenker bread, modern techniques of conservation are utilised. The bread prepared with all the original ingredients is pre-baked at the bakery and packaged with care in a modified atmosphere. In this manner, the bread maintains its natural freshness and is ready for export to nearby countries.
Campari Lemonsoda was first created in 1932 and is considered the first pre-mixed drink in the world.
The taste of noble hazelnuts and nougat cream marks the Noisetto. A harmonious sweetness paired with delicate aromas of roasting completes the new taste experience.
Chokito is Roner's creamy chocolate liqueur. When you open the bottle an intense aroma of dark chocolate and delicate notes of vanilla and rum permeate the nose.