Product feature: The small, highly aromatic wild raspberries the Carpathians are incomparable in flavor and intensity
Taste: The wild raspberries give this noble spirit the unique character with a real intensive note.
Temperature for serving: 10-12°C
The recommended Glass: Tulip-shaped
Alcohol: 40%Vol.
Alcoholic content: 40.00 %
Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.
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The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.
Fruity notes of plum and hints of almond. Delicate and rounded palate.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco
