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HOME »   Specialities »   Specialities of Tyrol »   Fungi, dried Fungi »   704
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Dried Fungi boletus-shiitake-champignon mixed Dolomites 100 gr.

 
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14,35 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
14,35 EUR/100 gr.
Product No.: 704
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In the uncontaminated woods of the Dolomites, experts choose, pick and prepare the most selected products.


Buy now this product together with Dumpling bread Trenker 200 gr. - South Tirol
Dried Fungi boletus-shiitake-champignon mixed Dolomites 100 gr. Dumpling bread Trenker 200 gr. - South Tirol
16,61 EUR
You save: 0,34 EUR
incl. 4 % Tax excl.

Dried Fungi boletus-shiitake-champignon mixed Dolomites 100 gr.
ready for shipment: in stock
  Dumpling bread Trenker 200 gr. - South Tirol
 — ready for shipment: in stock

Buy now this product together with Dried Fungi Boletus Dolomites 50 gr.
Dried Fungi boletus-shiitake-champignon mixed Dolomites 100 gr. Dried Fungi Boletus Dolomites 50 gr.
25,38 EUR
You save: 0,52 EUR
incl. 4 % Tax excl.

Dried Fungi boletus-shiitake-champignon mixed Dolomites 100 gr.
ready for shipment: in stock
  Dried Fungi Boletus Dolomites 50 gr.
 — ready for shipment: in stock

Crisp Bread Rabanser with kamut hand-shaked 155 gr.

The production of "Schüttelbrot" begins with the preparation of a very soft dough. After short rest time the baker with skilled hand forms round dough-forms which weigh according to size of the end product between 50 and 200 gr...

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Prezzo 5,85 EUR
( 3,77 EUR/100 gr.)

Smoked sausages Sarntal L. Moser 10 pc. - approx. 600 gr.

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Prezzo 18,55 EUR
( 30,92 EUR/kg.)

Original Belly Bacon L. Moser app. 350 gr.

The belly bacon is suited very well as an ingredient of the known South Tyrolean bacon dumplings.

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Prezzo 9,15 EUR
( 26,14 EUR/kg.)

Smoked sausages Sarntal L. Moser 3 pc. - approx. 180 gr.

The Sarntaler Kaminwurze is produced noble, thin beef and pork and is refined with well-chosen, natural spices. With wood our Sarntaler woods we generate the light smoke which lends an unmistakeable taste to our Kaminwurzen.

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Prezzo 6,65 EUR
( 3,69 EUR/100 gr.)

House Speck Bacon Steiner core piece approx. 500 gr.

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

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Prezzo 10,95 EUR
( 21,90 EUR/kg.)

Preserve Wild Lingonberry 400 gr. - Darbo All Natural

Darbo All Natural Preserves are produced according to an old family recipe. Then as now, only the best fruits - with no added preservatives - are gently warmed and stirred. That way the natural fruit aroma is retained.

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Prezzo 4,95 EUR
( 12,38 EUR/kg.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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