Product feature: A Sankt Magdalena Grappa Selection is put into small oak barrels for the refinement process.
Taste: A superior grappa with a restrained vanilla character and extremely mild on the palate.
Temperature for serving: 16-18°C
The recommended Glass: Tulip-shaped
Alcoholic content: 42.00 %
Characterised by a moderate alcohol content and based on specially prepared fruit juice, these products preserve the fresh flavours imparted by nature with the touch of lightness and sweetness much appreciated by female consumers.
The soft notes of nutmeg of the Kerner are in perfect harmony here with nuances of vanilla of the Müller Thurgau.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.