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HOME »   Specialities »   Specialities of Tyrol »   Herbal Tea, Fruit Tea »   Fennel, Caraway, Anise, Chamomile Blossom tea organic 15 tea bags - Viropa
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Fennel, Caraway, Anise, Chamomile Blossom tea organic 15 tea bags - Viropa

 
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4,55 EUR in stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
15,17 EUR/100 gr.
Product No.: PERP-2783
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Fennel, Caraway, Anise, Chamomile Blossom tea organic 15 tea bags - Viropa

Fennel, Caraway, Anise, Chamomile Blossom is a true speciality form the VIROPA company. The combination of agents the various ingredients provides a unique effect. Due to the chaming taste there is no need for sweeteners.

Infusion time: 8 - 10 minutes

Certificated Quality:

Organic product


 

Buy now this product together with Original Speck Bacon Sarntal L. Moser heart-piece app. 0,40 kg.
Fennel, Caraway, Anise, Chamomile Blossom tea organic 15 tea bags - Viropa Original Speck Bacon Sarntal L. Moser heart-piece app. 0,40 kg.
15,30 EUR
You save: 0,31 EUR
incl. 4 % Tax excl.

Fennel, Caraway, Anise, Chamomile Blossom tea organic 15 tea bags - Viropa
ready for shipment: in stock
  Original Speck Bacon Sarntal L. Moser heart-piece app. 0,40 kg.
 — ready for shipment: in ca. 5 days


Original Speck Bacon Sarntal L. Moser heart-piece app. 0,40 kg.

The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.

>> dettaglio


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( 2,93 EUR/100 gr.)

VIRDigesiv Herbal tea 15 tea bags - Viropa

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South Tyrolean Alpine ham approx. 400 gr. - butchery Gruber

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( 4,00 EUR/100 gr.)

House Speck Bacon Steiner core piece approx. 450 gr.

The classical bacon is produced of the best piece of the leg. Refined with spices, mountain herbs and salt, the bacon is pickled for 20 days. After a cold smoke phase with beechwood filings the bacon sides are matured for a total of 5 months in our pure mountain air at controlled temperature.

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House salami Steiner approx. 375 gr.

Coarse grained beef and pork with a mark pepper, otherwise mildly and agreeable is the house salami of Steiner. These mould-matured salami is matured for approx. 6 to 8 weeks in controlled climate rooms.

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Prezzo 10,25 EUR
( 2,73 EUR/100 gr.)

Deer ragout home-made Villgrater 170 gr.

Decent and home-made deer ragout of the butcher's shop Villgrater, simply warm up and put about the cooked pasta (spaghetti, penne or any kind of noodles), polenta, Crostini or on the rice.. After opening it, put in refrigerator and consume within less days.

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Prezzo 6,35 EUR
( 3,74 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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