VIROPA Fennel ORGANIC The fennel fruits of sweet taste and a fruity smell are used for the preparation of fennel tea. Fennel is often used as a spice for cooking. Fennel tea is antispasmodic and is used to treat flatulence.
Infusion time: 6 - 10 minutes
Certificated Quality:
Colour: intense straw-yellow with green reflexes. Aroma: complex bouquet with exotic fruits, white pepper, nuances underlined with light woody notes. Taste: good structure, harmonious acidity with a long finish.
>> dettaglio
Bright straw-yellow with a green shimmer. Semi-aromatic, pronounced, ripe fruit aromas reminiscent to apricot and peach, floral notes. Medium bodied, elegant, lively and dry.
Our beef consommé, thanks to the nutrients and collagen it contains (an extracellular structural protein that is responsible, among other things, for the strength and flexibility of connective tissue), is the ultimate in slow food and the world's oldest superfood.
VIROPA Salvia ORGANIC Salvia Officinalis is an aromatic tree with distant, grey felted, hairy branches. In folk medicine, sage leaves are mainly used to gargle and rinse, due to its proven bactericidal effect.
