VIROPA Ginger & Apple ORGANIC
Infusion time: 6 - 8 minutes
Greentea with ginger ORGANIC Fine Japanese Sencha green tea and highly aromatic ginger form the basis for this unique blend. Ginger is originally an Asian plant and is often traditionally added to tea in India for a beneficial, flavorful beverage.
VIROPA Mulled Wine Spice The preparation of mulled wine during the cold seasons has a long tradition in South Tyrol. The composition of the ingredients follows an old recipe "Grandma`s times". The ingredients provide this drink with a special touch.
The Melissa officinalis L. is a strongly branched plant. The Melissa leaves have an aromatic smell and taste, which reminds of lemon. Since Medieval times this plant has been widely used due to its calming and slightly antispasmodic effort.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco