Raspberry Vitamin tea 15 tea bags - Viropa
Infusion time: 5 - 6 minutes
One of the traditional South Tyrolean dishes are the bacon dumplings, hand made by the butcher's shop Villgrater in Sexten/Sesto.
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Grease-free cooking ham the upper bowl of the pig made. By the careful cooking and burning incense the ham remains very juicy. The crust is refined intensely with rosemary, which creates a delicate and harmonic taste.
The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.
The Melissa officinalis L. is a strongly branched plant. The Melissa leaves have an aromatic smell and taste, which reminds of lemon. Since Medieval times this plant has been widely used due to its calming and slightly antispasmodic effort.
