"This aromatic and mild tea mixture with refreshing melissa, delicious peppermint and other herbs is a pleasant mixture for the whole day.
For the preparation of Bergila herbal teas dash the herbs with 90°C hot water (leave water standing for one minute after boiling). For one cup you need one teaspoon of loose herbs. Leave the tea to draw for 5 to 8 minutes. The longer the tea is left to draw, the more intense the bitter compounds come out and the more color will develop. Cover up the tea while leaving it to draw to avoid the evaporation of the essential oils.
lemon balm*, peppermint*, yarrow*, marigold*, cornflower* *organic cultivation"
The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.
Warming cream that gives relief to muscles and joints. Help to treat numerous musculosketal problems like arthritis, sciatica and back pain.
Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.