The scent and taste of lush, sun-drenched alpine meadows. Fine, sweet, natural hay flower notes with fresh spicy aromas and a hint of the south.
Hand-picked, the hay flower unfolds its beneficial effect as a liqueur mixed with distilled herbal extract Roner. Pure South Tyrol with spicy-fine notes of fresh hay, elderberry, lemon balm and camomile.
The natural-looking, slightly yellowish liqueur with green reflexes reminds the nose of the blossoming mountain meadow with subtle nuances.
Scent: Floral, herbal, spicy.
Taste: Aromatic, Sweet, Pure - Fine, Round - Full-bodied, Sweetish
Organoleptic deion: On the palate, the liqueur is pleasantly sweet, full-bodied and aromatic. The individual herbs and grasses impart a warm feeling in the liqueur and leave a fine aromatic aftertaste.
Occasion: Digestif, Gift idea, For meditation
Contents: 0,70 l
Alcohol content: 25 % vol
Serving temperature: 22° C
Selected fruit alcohol and the juice of well ripened mountain plums are used for this noble plum liqueur. Thanks to a very carefully studied recipe, that developed a long experimented blending method, this liqueur has a particular aroma and flavour.
this dessert wine is a light ruby red in colour with garnet reflexes, distinguished by a powerful bouquet, reminiscent of roses, cloves and cinnamon. Elegant, velvety and full-bodied, it has a strong, sweet, lingering finish.