Almost dry liqueur with a very delicate blueberry aroma, made with excellent grappa and blueberry juice. The flavour is particularly full and light, also thanks to the very perfumed berries in the bottle.
The best South Tyrolean pomace taken Kalterer See, St. Magdalener, Pinot Noir and Gewürztraminer grapes is used to make this traditional grappa and give it its distinctive velvety flavour.
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Delicatamente Lightly bitter, with delicate perlage and thick froth, it is fit for every occasion
After the infusion in very pure alcohol the gentian roots are gently distilled in small stills. In fact, the delicate aroma and the typically fine and bitter flavour are assured by this method.
The production of "Schüttelbrot" begins with the preparation of a very soft dough. After short rest time the baker with skilled hand forms round dough-forms which weigh according to size of the end product between 50 and 200 gr...
