Liqueur made with excellent grape marks grappa and wild strawberry juice. The aroma of the old style infusions pleasantly harmonise with the strong flavour of the grappa. Wild strawberries are added to the bottle.
The heart of this distillate is gained by the most delicious and fragrant cherries, picked and selected in the best production areas. The full fragrance is assured by a delicate double distillation carried out in bain-marie copper stills.
The South Tyrolean apricot liqueur reflects the full flavor and richness of this small fruit. It is undoubtedly the most famous liqueur in the region.