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HOME »   Specialities »   Specialities of Tyrol »   Naturkost, Flours, Seeds »   Weichweizenmehl Type 00 gelb Rieper 1 kg.
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Weichweizenmehl Type 00 gelb Rieper 1 kg.

 
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Product No.: RIEP-011
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RIEPER flour type 00 yellow is ground carefully selected wheat varieties of the best quality. In the gentle first grinding cycle, this light and protein-richest flour of the wheat grain is obtained. It is ideal for exquisite cuisine with fine pastries such as yeast dough, cakes, puff pastry and strudel dough, as well as pizza dough. Maximum humidity 15,5 %.

Note on storage:Store in a cool and dry place.

Application:For fine baked goods such as yeast dough, cakes, puff pastry, strudel dough.

Ingredients:Soft wheat flour type 00, L-acorbic acid


Buy now this product together with Soft Wheat Flour Type 00 blue Rieper 1 kg.
Weichweizenmehl Type 00 gelb Rieper 1 kg. Soft Wheat Flour Type 00 blue Rieper 1 kg.
5,19 EUR
You save: 0,11 EUR
incl. 4 % Tax excl.

Weichweizenmehl Type 00 gelb Rieper 1 kg.
ready for shipment: in stock
  Soft Wheat Flour Type 00 blue Rieper 1 kg.
 — ready for shipment: in stock

Buy now this product together with Spelt Grain biological - Feichter Bernhard 1 kg
Weichweizenmehl Type 00 gelb Rieper 1 kg. Spelt Grain biological - Feichter Bernhard 1 kg
7,94 EUR
You save: 0,16 EUR
incl. 4 % Tax excl.

Weichweizenmehl Type 00 gelb Rieper 1 kg.
ready for shipment: in stock
  Spelt Grain biological - Feichter Bernhard 1 kg
 — ready for shipment: in stock

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