Wholemeal Wheat Flour Fuchs 1 kg.
Fuchs Naturkost offers a great assortment of particular flours and cereals, with which you are invited to create many exquisite dishes!
A hearty wholemeal bread with linseeds and sunflower seeds rich in natural and valuable ingredients. Optimally coordinated ingredients guarantee simple production, safe success and oven-fresh enjoyment. Simply add water and you will receive a wonderfully loose bread in no time. Ideally suited for the automatic baking oven. The mixture consists of natural, genetically unmodified ingredients.
Bright Spelt Flour biological - Feichter Bernhard 1 kg
Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.
Soft cheese bovine and sheep milk, Appearance: flat form - wrinkled rind - refined with truffle, Aroma: truffle scent, Flavour: harmonic - well-balanced - persistent hints of truffle, Consistency: creamy - soft, Maturation: 3 weeks in inox stainless steel
Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany.