Fruit spreads free of sugar - Sugarfree
Our fruit spreads are a pure natural product in traditional kind in careful manual labour is produced. More than 70 percent of fruit portion provide for an of course intensive fruity taste. The fruits come without exception own cultivation on 1.077 metres of sea level where they richly have time to the tyre and can develop thus her unmistakeable taste. Our fruit spreads with the birch sugar produced in Finland (Xylit) are sweetened.
Our fruit spread tastes very well:
... to cheese
... as filling in cake, doughnut, biscuits or other sweets
... for the breakfast on a slice of fresh bread
Made from: Fruits 100 percent of own cultivation, fresh lemon juice, compound (apple pectin) and birch sugar.
We consciously renounce to artificial additives in all our products. All Lerchnhof products are without preservatives, without colorings and without taste amplifier.
Darbo All Natural Preserves are produced according to an old family recipe. Then as now, only the best fruits - with no added preservatives - are gently warmed and stirred. That way the natural fruit aroma is retained.
Berg Hai - Heu & Almschnaps 350 ml. - Regiohof
The bitter liqueur Amaronna comes an ancient recipe inherited by the Bruccoleri family their ancestors. This Amaro is rich in digestive and balsamic properties.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
Campari Lemonsoda was first created in 1932 and is considered the first pre-mixed drink in the world.