Wild berries Jam 65% 600 gr. - Breon
Flavour: slight sour
Note given by the fruit used (in equal parts: raspberries, strawberries, cranberries and cranberries) Use: in yoghurt, at breakfast with bread and butter, on tarts.
The cheese, which is soft in texture and contains small holes, takes its natural, balanced flavour the creamy high-altitude milk which conceals all the fascinating secrets of traditional cheese-making processes in this area.
Typical Tyrolean product made a mixture of flour, spinach and eggs. Cook in boiling salted water until they come to the surface, about 2-3 minutes. Drain and serve with red sauce, melted butter and sage or with cream and bacon. and bacon. Alternatively they can be stir-fried over a low heat for 2 minutes or poured onto a plate and microwaved for 1 minute at 500w. Once opened consume within 2 days.
Gherkins chilly 370 ml. - Gurkenprinz
Grana Trentino - Trentingrana, extra hard cheese the area Trento, at least 15 months matured