Smoked and cooked, gluten- and lactose-free. Ingredients: Pork 78%, water, salt, stabiliser: tri-na-diphosphate; glucose syrup, dextrose, vegetable protein (rapeseed, maize), palm oil, flavour enhancer: monosodium glutamate; pepper, mustard flour, antioxidant: ascorbic acid, sodium ascorbate; spices, flavouring, preservative: sodium nitrite. Non-edible sausage casing. Average nutritional values per 100g Energy 1109kJ/268 kcal Fat 25g of which saturated fatty acids 10g Carbohydrates 0,9 g thereof sugar 0,9g Protein 10g Salt 2.3g
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
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Smoked Deer Sausages 2 pc. approx. 140 gr. - Hackerhof Lanz Bernhard
"Krainer" - Pork and beef, roughly ground, cheese, natural bowel, smoked. To 2 pieces vacuum-packed, weight approx. 210 gr.
Ham approx. 290 gr.- Hackerhof Lanz Bernhard
Lyoner-Peppers approx. 290 gr. - Hackerhof Lanz Bernhard