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HOME »   Specialities »   Specialities of Tyrol »   Salami »   Fennel salami Villgrater approx. 300 gr.
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Fennel salami Villgrater approx. 300 gr.

 
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8,85 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
2,95 EUR/100 gr.
Product No.: V114-1
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We only use the finest pork for our fennel salami and it is made with natural spices. The salami gets its spicy taste the gentle drying and maturing in the South Tyrolean mountain air. This brings out the delicate flavour of the fennel.

Production
For the preparation of the tasty fennel salami we use the best pork. This is filled in natural casings and air-dried for at least 4 weeks.

Enjoyment
Whether for supper or for a "Marende", the fennel salami is best served in thin slices. Without lactose and gluten, this salami is just right for all gourmets.

Before eating, remove the fennel salami the vacuum bag and leave it to breathe for an hour at room temperature so that its aroma can develop.
Store the fennel salami in a cool, dry place.


Buy now this product together with Prager ham Villgrater sliced approx. 150 gr.
Fennel salami Villgrater approx. 300 gr. Prager ham Villgrater sliced  approx. 150 gr.
14,31 EUR
You save: 0,29 EUR
incl. 10 % Tax excl.

Fennel salami Villgrater approx. 300 gr.
ready for shipment: in stock
  Prager ham Villgrater sliced approx. 150 gr.
 — ready for shipment: in stock

Buy now this product together with Veal Sausage Weisswurst 2 pieces vac. Nocker approx. 220 gr.
Fennel salami Villgrater approx. 300 gr. Veal Sausage Weisswurst 2 pieces vac. Nocker approx. 220 gr.
11,76 EUR
You save: 0,24 EUR
incl. 10 % Tax excl.

Fennel salami Villgrater approx. 300 gr.
ready for shipment: in stock
  Veal Sausage Weisswurst 2 pieces vac. Nocker approx. 220 gr.
 — ready for shipment: in stock

Kaiserfesa rosemary ham Villgrater approx. 500 gr.

Grease-free cooking ham the upper bowl of the pig made. By the careful cooking and burning incense the ham remains very juicy. The crust is refined intensely with rosemary, which creates a delicate and harmonic taste.

>> dettaglio


Prezzo 9,90 EUR
( 1,98 EUR/100 gr.)

Prager ham Villgrater sliced approx. 150 gr.

During the hot season, which did not allow for air curing, in earlier times people began to cook the meat first and then lightly smoke it. This resulted in a good shelf life and a food product with an extraordinary taste and aroma.

>> dettaglio


Prezzo 5,75 EUR
( 3,83 EUR/100 gr.)

Servelade Villgrater 2 pc. ca. 280 gr.

Servelade-Würstel are already a classic under the fine-grained boiled sausages. Our Servelade is produced of high-quality veal and pork and is filled in physical pig's bowel. It tastes best of all warmly, grilled or in fine discs cut as a sausage salad with onions.

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Prezzo 5,55 EUR
( 1,98 EUR/100 gr.)

Bärenbart Cheese Gamsegg Hof approx. 400 gr.

This goat raw milk cheese comes the Gamsegg Hof of Langtaufers in the uppermost Vinschgau. Cylinder-shaped red cheese spread with intensely persistent aroma. Creamy-melting consistency. Approx. matured 60 days in the cellar.

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Prezzoinstead 18,90 EUR
20.00% saved
(That is 3,78 EUR)
only 15,12 EUR

( 3,78 EUR/100 gr.)

Camembert Edelweiß Cheese Dairy Lagunda approx. 250 gr.

eatable noble mould bark, white dough with little punching; he becomes creamier with increasing maturity, however, keeps continuously his sweetish taste. The Camembert Edelweiss is OGM-free and carries the quality sign for South Tirol.

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Prezzo 8,90 EUR
( 3,56 EUR/100 gr.)

Camembert Goat Cheese Dairy Lagunda approx. 250 gr.

eatable noble mould bark, white dough with little punching; he becomes creamier with increasing maturity, aromatic taste with light hircine marks. The Goat Camembert is OGM-free and carries the quality sign for South Tirol.

>> dettaglio


Prezzo 8,90 EUR
( 3,56 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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