Pork, matured in fresh mountain air, gluten- and lactose-free.
Ingredients: pork, salt, dextrose, flavourings, spices, antioxidant: sodium ascorbate; preservatives: potassium nitrate, potassium sorbate; food seasoning, spice extracts. Decorative ingredients: Spices, herbs, tomato powder flakes, edible gelatine, 0.2% flowers.
Average nutritional values per 100g
Energy 1325kJ/318 kcal
of which saturated fatty acids 9,3g
thereof sugar 1,1g
The South Tyrolean wild boar's salami Villgrater is produced of 60% of wild boar's meat and 40% of pork, is dried mildly spicy with a light red wine mark and afterwards in home mountain air. The wild boar's salami belongs to the particular specialities of the butcher's shop Villgrater!
Spicy salami approx. 190 gr. - Hackerhof Lanz Bernhard
Delicatamente Lightly bitter, with delicate perlage and thick froth, it is fit for every occasion
It has a full flavour with just a dash of sweetness and a light yet original hint of walnut