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HOME »   Specialities »   Specialities of Tyrol »   Salami »   MST6218
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House salami Steiner approx. 400 gr.

 
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10,90 EUR in stock
incl. 10 % Tax excl.
ready for shipment: in stock
 
2,73 EUR/100 gr.
Product No.: MST6218
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Coarse grained beef and pork with a mark pepper, otherwise mildly and agreeable is the house salami of Steiner. These mould-matured salami is matured for approx. 6 to 8 weeks in controlled climate rooms.


Buy now this product together with Sextner alp cheese approx. 500 gr. - cheese dairy Sexten
House salami Steiner approx. 400 gr. Sextner alp cheese approx. 500 gr. - cheese dairy Sexten
20,22 EUR
You save: 0,41 EUR
incl. 10 % Tax excl.

House salami Steiner approx. 400 gr.
ready for shipment: in stock
  Sextner alp cheese approx. 500 gr. - cheese dairy Sexten
 — ready for shipment: in stock

Buy now this product together with Roe Deer Smoked sausages x3 vac. appr. 150 gr. - Kofler Speck
House salami Steiner approx. 400 gr. Roe Deer Smoked sausages x3 vac. appr. 150 gr. - Kofler Speck
17,69 EUR
You save: 0,36 EUR
incl. 10 % Tax excl.

House salami Steiner approx. 400 gr.
ready for shipment: in stock
  Roe Deer Smoked sausages x3 vac. appr. 150 gr. - Kofler Speck
 — ready for shipment: in ca. 5 days

Pasta Tagliatelle with bacon 330 gr. - Eggerhof - Ahrntal Natur

Pasta Tagliatelle with Speck/Bacon 330 gr. - Erich Gruber - Eggerhof - Ahrntal Natur - my pasta ...

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Prezzo 4,95 EUR
( 1,50 EUR/100 gr.)

Bacon Pancetta 1/1 approx. 3,2 kg.- Butchery Hell

Belly bacon butchery Hell, spicy strong bacon, ham, at least 5 months stored, hand made.

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Prezzo 52,55 EUR
( 1,64 EUR/100 gr.)

Crispy Bread with Caraway and Fennel package 20 x 150 gr. - Fritz & Felix

The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.

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Prezzo 33,55 EUR
( 1,12 EUR/100 gr.)

Smoked Sausages "Kaminwurzen" 3 pieces Nocker app. 210 gr.

Kaminwurzen - pork and beef, roughly ground, natural bowel, smoked. To 3 pieces vacuum-packed, weight approx. 210 gr.

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Prezzo 3,85 EUR
( 1,83 EUR/100 gr.)

South Tyrolean garlic sausage Nocker approx. 350 gr.

Garlic sausage - pork and beef, roughly ground, garlic, natural bowel, smoked. Vacuum-packed, weight approx. 350 gr.

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Prezzo 8,10 EUR
( 2,31 EUR/100 gr.)

Mignolo Cheese Eggemairhof Eggemoa approx. 300 gr.

Cut cheese bovine raw milk, Appearance: washed rind - ivory-coloured interior, Aroma: vegetable aromas, Flavour: resin - tends towards salty, Consistency: soft - rubbery, Maturation: 6-8 weeks in the natural cellar.

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Prezzo 10,70 EUR
( 3,57 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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House salami Steiner approx. 400 gr.
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