Kräuterwurzerl ap. 200 gr. - À La Carte - Tiroler Schmankerl
For those looking for an intensely pleasurable and strongly flavoured break at any time of the day (the right time), LAVAZZA CEG is a blend with a distinctive character made of fine Arabica and Robusta coffees. A chocolaty blend with a distinct full bodied taste.
Cut Cut cheese goat raw milk, Appearance: covered with cinder, Aroma: strong scent of goats, Flavour: slightly sourish, Consistency: buttery - rubbery, Maturation: 2-3 months in cinders.
Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany.