The Pustertaler salamis smoked Villgrater is produced of beef and pork, the structure easily graind, mildly smoked, spiced with fresh mountain herbs, afterwards is dried for several weeks.
Camparisoda is the single-serve aperitif with a moderate alcohol content (10%) that with its unique and incomparable flavour is the category leader is obtained through the optimal mixture of Campari and carbon dioxide.
It is the soft aperitif par excellence, as well as the synonym of genuineness, with the strong relational and affective valence with its origin territory: the Triveneto.
Selectioned honey of Dolomites flowers coming the Beekeeping Dolomiti Honey of amber shades, more or less clear depending on the place of collection, pleasant aroma, ideal to end the meal on toast or in tea. It has antiseptic properties and tends to crystallize. May come depending on the availability of several valleys in the Dolomites 500 m above sea level.
Dark chocolate (cacao 60%), filled with apricots Vinschgau valley