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HOME »   Specialities »   Specialities of Tyrol »   Salami »   SARN333
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Sarntaler Deer Salami 1/2 L. Moser - approx. 230 gr.

 
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7,90 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
3,43 EUR/100 gr.
Product No.: SARN333
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After expert smoking process the wild sausages mature in three weeks up to the right cut firmness. A condition for this qualitatively very high-quality product are an expert choice and processing of the ingredients, thin game and pork. It's light smoke taste is typical.


Buy now this product together with Edelvernatsch - 2018 - Winery Caldaro South Tyrol
Sarntaler Deer Salami 1/2 L. Moser - approx. 230 gr. Edelvernatsch - 2018 - Winery Caldaro South Tyrol
15,87 EUR
You save: 0,33 EUR
incl. 10 % Tax excl.

Sarntaler Deer Salami 1/2 L. Moser - approx. 230 gr.
ready for shipment: in ca. 5 days
  Edelvernatsch - 2018 - Winery Caldaro South Tyrol
 — ready for shipment: in stock

Buy now this product together with South Tyrolean garlic sausage Nocker approx. 350 gr.
Sarntaler Deer Salami 1/2 L. Moser - approx. 230 gr. South Tyrolean garlic sausage Nocker approx. 350 gr.
15,39 EUR
You save: 0,31 EUR
incl. 10 % Tax excl.

Sarntaler Deer Salami 1/2 L. Moser - approx. 230 gr.
ready for shipment: in ca. 5 days
  South Tyrolean garlic sausage Nocker approx. 350 gr.
 — ready for shipment: in stock

Schiava South Tyrol DSP - 2018 - Winery Colterenzio

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Made with an ancient recipe, kept strictly secret. Many different kinds of herbs are manufactured and mixed together. It is the mix of all these herbs' properties that assures the stimulating effect of this bitter. It is not a slightly bitter liqueur, but a proper bitter with a full and dry taste, genuine and without any added sugar. The ancient monastery recipe rightly called it " The long life elixir".

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Sleek and mild taste, mildly-bodied with a slightly sweet aftertaste and extra fine persistent perlage. Excellent as an aperitif, it is the perfect companion for get-togethers. It can be served throughout the meal with fine food and above all fish.

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Prezzoinstead 10,25 EUR
20.49% saved
(That is 2,10 EUR)
only 8,15 EUR

( 10,87 EUR/lt.)

South Tyrolean garlic sausage Nocker approx. 350 gr.

Garlic sausage - pork and beef, roughly ground, garlic, natural bowel, smoked. Vacuum-packed, weight approx. 350 gr.

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Prezzo 7,80 EUR
( 2,23 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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