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HOME »   Specialities »   Specialities of Tyrol »   Salami »   Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr.
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Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr.

 
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13,20 EUR
incl. 10 % Tax excl.
ready for shipment: in ca. 5 days
 
0,33 EUR/100 gr.
Product No.: SARN698
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Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr.


Buy now this product together with Lagrein South Tyrol - 2021 - Cantina Bolzano
Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr. Lagrein South Tyrol - 2021 - Cantina Bolzano
25,60 EUR
You save:
incl. 10 % Tax excl.

Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr.
ready for shipment: in ca. 5 days
  Lagrein South Tyrol - 2021 - Cantina Bolzano
 — ready for shipment: in stock

Buy now this product together with Kranzl appr. 200 gr. - À La Carte - Tiroler Schmankerl
Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr. Kranzl appr. 200 gr. - À La Carte - Tiroler Schmankerl
22,40 EUR
You save:
incl. 10 % Tax excl.

Sarntaler Garlic Salami L. Moser VP 1/2 - approx. 400 gr.
ready for shipment: in ca. 5 days
  Kranzl appr. 200 gr. - À La Carte - Tiroler Schmankerl
 — ready for shipment: in ca. 5 days

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Crisp Bread Rabanser with kamut hand-shaked 155 gr.

The production of "Schüttelbrot" begins with the preparation of a very soft dough. After short rest time the baker with skilled hand forms round dough-forms which weigh according to size of the end product between 50 and 200 gr...

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Schüttelbrot Crisp Bread Rabanser hand-shaked 155 gr.

The production of "Schüttelbrot" begins with the preparation of a very soft dough. After short rest time the baker with skilled hand forms round dough-forms which weigh according to size of the end product between 50 and 200 gr...

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Smoked farmer sausages Sarntal L. Moser 3 pc. - approx. 150 gr.

The Sarner farm sausages are produced after an old farm preion of well-chosen thin meat with special spices. They are slowly smoked in the smoke cellar at the Grammhof with coniferous wood, mountain pine and juniper stored up to the right cut firmness and the unique taste.

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Prezzo 7,15 EUR
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Original Speck Bacon Villgrater whole flitch ca. 4,5 kg.

This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.

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Prezzo 65,80 EUR
( 1,46 EUR/100 gr.)


Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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