We offer you here a South Tyrolean salami chamoix type approx. 220 gr., made the butcher's shop Gruber in craft way after traditional recipe. For many years the butcher's shop Gruber has specialised in the production of sausage products and wild products, and is well known in the outside of South Tyrol's borders.
The biggest care and cleanness in the processing are natural, constant high-class controls guarantee freshness and taste of the products.
Production: At least 1.5 months air-dried in the dark air-conditioned maturation chamber, use of physical bowel. Taste: the taste spicy with wild mark, made after traditional recipe.
On sale the article get packed airtight. Thus we guarantee a long durability and the safe transport to you.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
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Salami abruzzese ca. 400 gr. - Maletti 1867
Tomato sauce "Arrabbiata" 250 ml. - L'albero dei golosi
After expert smoking process the wild sausages mature in three weeks up to the right cut firmness. A condition for this qualitatively very high-quality product are an expert choice and processing of the ingredients, thin game and pork. It's light smoke taste is typical.
Cheese type: Cut Cheese goat milk; Appearance: covered with Sixtus Beer (Forst) and crisp bread; Aroma: yeast, fine goat notes, bread crust; Flavour: goat milk, aromatic; Consistency: elastic and friable
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities. To our assortment also belong the South Tyrolean bacon g.g. A. and the farm bacon.
Smoked Sausages "Kaminwurzen" 4 pieces - appr. 320 gr. - Butchery Hell 8,05 EUR ( 2,52 EUR/100 gr.) incl. 10 % Tax excl. shipping costs
Traditional Bacon Speck 1/8 approx. 500 gr. - Butchery Hell 12,40 EUR ( 2,48 EUR/100 gr.) incl. 10 % Tax excl. shipping costs
Sextner alp cheese approx. 500 gr. - cheese dairy Sexten 9,20 EUR ( 1,84 EUR/100 gr.) incl. 4 % Tax excl. shipping costs
South Tyrolean blossom honey 250 gr. - directly the farm 8,55 EUR ( 3,42 EUR/100 gr.) incl. 10 % Tax excl. shipping costs
South Tyrolean strawberry jam 450 gr. Horvat 7,00 EUR ( 1,56 EUR/100 gr.) incl. 10 % Tax excl. shipping costs
