The South Tyrolean garlic sausage Villgrater is a hard smoked house sausage of beef and pork.
Taste: light garlic mark
Smooth round beer with an intense aroma of malt, honey and acacia as well as a slight hint of bitterness at the end.
Classic Balsamic Vinegar of Modena for daily use.
This naturally cloudy, unfiltered and non-pasteurized special beer that is directly filled the storage tank, surprises with its rounded and full flavoured taste and its pleasant smooth finish.
Drink local - live global. The fountain water which we produce the first tonic in South Tyrol springs the castle hill of Castle Tyrol. With the best ingredients this side of the Alps, we create a salonable companion for long drinks and cocktails, a true dance partner in a glass.
Decent and home-made deer ragout of the butcher's shop Villgrater, simply warm up and put about the cooked pasta (spaghetti, penne or any kind of noodles), polenta, Crostini or on the rice.. After opening it, put in refrigerator and consume within less days.